The term Masala Bonds is used to refer to
rupee-denominated borrowings by Indian entities in overseas markets. The
International Finance Corporation (IFC), the investment arm of the World Bank,
last November, issued a ₹1,000
crore bond to fund infrastructure projects in India. These
bonds were listed on the London Stock Exchange (LSE). IFC then named them Masala bonds to
give a local flavour by calling to mind Indian culture and cuisine. While it may seem odd to name a staid
debt instrument after food stuffs, it has been done in the past. Chinese bonds,
named Dim-sum bonds after a popular dish in Hong Kong, have been around for
while. So have Japanese bonds named Samurai after the country’s warrior class.
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